Ecology and conservation /
"This is the last volume of a ten-volume series on The Natural History of the Crustacea. The chapters in this volume synthesize our current understanding of the diverse topics in ecology and conservation of crustaceans. The first section summarizes the role of crustaceans as food for higher tro...
| Other Authors: | , |
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| Format: | eBook |
| Language: | English |
| Published: |
New York, NY :
Oxford University Press,
[2025]
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| Series: | Natural history of the crustacea ;
v. 10. |
| Subjects: | |
| Online Access: | Connect to the full text of this electronic book |
Internet
Connect to the full text of this electronic bookAvailable Online
| Call Number: |
QL435 .E36 2025 |
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|---|---|---|
| Call Number | Status | Get It |
| QL435 .E36 2025 | Available | |