EU food law /

Hanna Schebesta and Kai Purnhagen offer an authoritative and comprehensive overview of EU food legislation. The authors examine how political paradigms have shaped the development of laws in a variety of domains, including hygiene rules, food labelling, EU organic laws, and the current sustainabilit...

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Bibliographic Details
Main Authors:	Schebesta, Hanna (Author), Purnhagen, Kai (Author)
Format:	eBook
Language:	English
Published:	Oxford : Oxford University Press, [2024]
Subjects:	Food law and legislation > European Union countries. Produce trade > Law and legislation > European Union countries. International Trade. Commercial. LAW. Laws of specific jurisdictions & specific areas of law. Law. Electronic books.
Online Access:	Connect to the full text of this electronic book

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Call Number:		KJE6778 .S3 2024

KJE6778 .S3 2024	Available