Sugar and spice : grocers and groceries in provincial England, 1650-1830 /
Reveals how changes in retailing and shopping were central to the broader transformation of consumption and consumer practices, and questions established ideas about the motivations underpinning consumer choices. Offers new perspectives on the link between supply and demand and the motivations under...
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| Format: | eBook |
| Language: | English |
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Oxford :
Oxford University Press,
2013.
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| Online Access: | Connect to the full text of this electronic book |
Internet
Connect to the full text of this electronic bookAvailable Online
| Call Number: |
HD9322.5 |
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| Call Number | Status | Get It |
| HD9322.5 | Available | |