The frontiers of corporate food in Egypt /

"Corporations have had a growing role in agriculture and food around the world. The Frontiers of Corporate Food in Egypt details the development and growth of a corporate agri-food system in Egypt. This system includes food processing and an animal protein complex largely for corporate consumer...

Full description

Bibliographic Details
Main Author: Dixon, Marion W. (Author)
Format: eBook
Language:English
Published: Oxford : Oxford University Press, [2023]
Series:Middle East political economy series
Subjects:
Online Access:Connect to the full text of this electronic book

Internet

Connect to the full text of this electronic book

Available Online

Holdings details from Available Online
Call Number: HD9017.E42 D59 2023eb
 
Call Number Status Get It
HD9017.E42 D59 2023eb Available