From terrain to brain : forays into the many sciences of wine /

"Wine connects people and places, but also ways of making knowledge across and beyond natural and social sciences. Biochemistry and microbiology, fluid dynamics and plant pathology, human physiology and cognitive psychology, and virtually every other scientific discipline each brings its own le...

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Bibliographic Details

Main Author:	Szymanski, Erika (Author)
Format:	eBook
Language:	English
Published:	New York, NY : Oxford University Press, [2023]
Subjects:	Wine and wine making. Wine and wine making Cookery / food & drink etc. Food and Drink. Electronic books.
Online Access:	Connect to the full text of this electronic book