Biotechnology in animal feeds and animal feeding /

With the dramatically rising sophistication of biological methods and products and the increasing use of recombinant DNA technology, now is an apt time to review the status of biotechnology in animal feeding. This book gives succinct yet comprehensive coverage of products of biotechnology and allied...

Full description

Bibliographic Details

Other Authors:	Wallace, R. John, Chesson, A.
Format:	eBook
Language:	English
Published:	Weinheim ; New York : VCH, ©1995.
Subjects:	Biotechnology. Animal nutrition. Biotechnology Electronic books.
Online Access:	Connect to the full text of this electronic book