Fortified foods with vitamins : analytical concepts to assure better and safer products /

Unique in its review of modern analytical approaches to vitamin fortification, this book emphasizes fast, sensitive, and accurate methods, along with assays enabling the detection of various isomers and multiple vitamins. The expert contributors describe the concepts as well as analytical and assay...

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Bibliographic Details

Other Authors:	Rychlik, Mike
Format:	eBook
Language:	English
Published:	Weinheim : Wiley-VCH, ©2011.
Subjects:	Food additives. Enriched foods. Food, Fortified Food Additives Electronic books.
Online Access:	Connect to the full text of this electronic book