Seafood ecolabelling : principles and practice /

The pursuit of balanced conservation of commercially exploited wild fish stocks, and the increasing importance of sustainability in the ever expanding aquaculture industry are never far from the headlines. In recent years there have been some major developments in the recognition of the importance o...

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Bibliographic Details

Other Authors:	Ward, Trevor J., Phillips, Bruce F.
Format:	eBook
Language:	English
Published:	Chichester, U.K. ; Ames, Iowa : Wiley-Blackwell, ©2008.
Subjects:	Eco-labeling. Seafood. Electronic books.
Online Access:	Connect to the full text of this electronic book