Food engineering automation with robotics and AI /

Revolutionize food manufacturing with the latest in automating technology Virtually every area of industry has been transformed by robotics and AI, which have automated production and increased efficiency in myriad ways. Until recently, food manufacturing was an exception to the trend. At present, h...

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Bibliographic Details

Main Author:	Chakravorty, Abir (Author)
Format:	eBook
Language:	English
Published:	Hoboken, New Jersey : John Wiley & Sons Inc, [2026]
Subjects:	Food industry and trade > Automation. Food industry and trade > Technological innovations. Artificial intelligence > Industrial applications.
Online Access:	Connect to the full text of this electronic book