Nutrition and arthritis /

Arthritis affects millions of people throughout the world and while its treatment is usually medical or surgical, there exists an increasingly large body of evidence concerning the positive effects of nutrition on the condition. There are over two hundred forms of rheumatoid disease, with conditions...

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Bibliographic Details

Main Author:	Rayman, Margaret
Other Authors:	Callaghan, Alison
Format:	eBook
Language:	English
Published:	Oxford ; Ames, Iowa : Blackwell Pub., 2006.
Subjects:	Arthritis > Nutritional aspects. Arthritis > Diet therapy. Diet therapy. Arthritis > diet therapy Nutrition Therapy Electronic books.
Online Access:	Connect to the full text of this electronic book