Breeding major food staples /

As the worlds population increases the need to produce greater quantities of major staple crops such as wheat, rice, maize, potato, cassava, soybean, sweet potato, barley, and banana in order to sufficiently feed the people of the world continues t.

Bibliographic Details

Other Authors:	Kang, Manjit S., Priyadarshan, P. M.
Format:	eBook
Language:	English
Language Notes:	English.
Published:	Ames, Iowa : Blackwell Pub., 2007.
Edition:	1st ed.
Subjects:	Food crops > Breeding. Crop improvement. Electronic books.
Online Access:	Connect to the full text of this electronic book