A banquet for Cecilia : how Cecilia Chiang revolutionized Chinese food in America /
"A picture book biography of pioneering Chinese American chef and restaurateur Cecilia Chiang"--
| Main Author: | |
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| Other Authors: | |
| Format: | Book |
| Language: | English |
| Published: |
New York :
Little, Brown and Company,
2025.
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| Edition: | First edition. |
| Subjects: |
Evans: Curriculum Collection (4th floor)
| Call Number: |
TX910.5.C484 L48 2025 |
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| Call Number | Status | Get It |
| TX910.5.C484 L48 2025 | Available | |