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The production and storage of dried fish : proceedings of the workshop on the production and storage of dried fish, Universiti Pertanian Malaysia, Serdang (Malaysia), 2-5 November 1982 /

Bibliographic Details
Corporate Authors: Food and Agriculture Organization of the United Nations, Workshop on the Production and Storage of Dried Fish
Other Authors: James, D.
Format: Conference Proceeding Book
Language:English
Published: Rome : Food and Agriculture Organization of the United Nations, 1983.
Series:FAO fisheries report ; 279, supplement.
Subjects:
Dried fish.
Fishery products > Preservation.
Dried fish
Fishery products > Preservation

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Call Number: SH331 .F2 no.279 suppl.
 
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