Gardens, flowers, and fruit : proceedings of the Oxford Symposium on Food and Cookery 2024 /

"Gardens, Flowers, and Fruit includes selected papers from the 2024 Oxford Food Symposium. Grounded in a number of different disciplines, writers from around the globe consider the precariousness of our fragile lifestyles, celebrating the joys of the natural world while conscious of the signifi...

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Bibliographic Details
Corporate Author: Oxford Symposium on Food & Cookery Oxford, England (Author)
Other Authors: McWilliams, Mark (Editor)
Format: Conference Proceeding Book
Language:English
Published: Sheffield, UK ; Bristol, CT : Prospect Books, 2025.
Subjects:

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Call Number: TX406 .O94 2024
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