| Tag |
First Indicator |
Second Indicator |
Subfields |
| LEADER |
00000cam a2200000 i 4500 |
| 001 |
in00005658298 |
| 006 |
m o d |
| 007 |
cr cnu---unuuu |
| 008 |
241119s2025 paua ob 001 0 eng |
| 005 |
20250810211306.8 |
| 010 |
|
|
|a 2024055191
|
| 035 |
|
|
|a (OCoLC)on1493854106
|
| 040 |
|
|
|a DLC
|b eng
|e rda
|c DLC
|d OCLCO
|d YDX
|
| 020 |
|
|
|a 9798369382035 (electronic bk.)
|
| 020 |
|
|
|z 9798369382011
|q hardcover
|
| 020 |
|
|
|z 9798369382028
|q paperback
|
| 035 |
|
|
|a (OCoLC)1493854106
|
| 042 |
|
|
|a pcc
|
| 050 |
0 |
4 |
|a QK604.2.E27
|b M93 2025
|
| 070 |
0 |
|
|a QK604.2.E27
|b M93 2025
|
| 082 |
0 |
0 |
|a 579.5
|2 23/eng/20250203
|
| 245 |
0 |
0 |
|a Mycological inventions for sustainable agriculture and food production /
|c [edited by] Arun Kumar Kashyap, Abhimanyu Jogawat.
|
| 264 |
|
1 |
|a Hershey, PA :
|b IGI Global Scientific Publishing,
|c [2025]
|
| 300 |
|
|
|a 1 online resource (xix, 562 pages) :
|b illustrations (some color)
|
| 334 |
|
|
|a single unit
|b mono
|0 http://id.loc.gov/vocabulary/issuance/mono
|
| 336 |
|
|
|a text
|b txt
|2 rdacontent
|
| 337 |
|
|
|a computer
|b c
|2 rdamedia
|
| 338 |
|
|
|a online resource
|b cr
|2 rdacarrier
|
| 353 |
|
|
|a bibliography
|b bibliography
|0 http://id.loc.gov/vocabulary/msupplcont/bibliography
|
| 353 |
|
|
|a index
|b index
|0 http://id.loc.gov/vocabulary/msupplcont/index
|
| 504 |
|
|
|a Includes bibliographical references and index.
|
| 520 |
|
|
|a "The objective of this book to collect latest advancement and application of fungi and their functional roles in improving agriculture and food systems. Further, this book will present vast picture of fungal community and their potential applications in agri-food systems which will further advance our knowledge in this field"-- Provided by publisher.
|
| 588 |
|
|
|a Description based on online resource; title from digital title page (viewed on March 21, 2025).
|
| 650 |
|
0 |
|a Fungi
|x Economic aspects.
|
| 650 |
|
0 |
|a Fungi in agriculture.
|
| 650 |
|
0 |
|a Fungi
|x Utilization.
|
| 650 |
|
0 |
|a Mycology.
|
| 650 |
|
6 |
|a Champignons
|x Aspect économique.
|0 (CaQQLa)201-0067141
|
| 650 |
|
6 |
|a Champignons en agriculture.
|0 (CaQQLa)201-0019602
|
| 650 |
|
6 |
|a Champignons
|0 (CaQQLa)201-0015091
|x Utilisation.
|0 (CaQQLa)201-0375512
|
| 650 |
|
6 |
|a Mycologie.
|0 (CaQQLa)201-0046103
|
| 655 |
|
4 |
|a Electronic books.
|
| 700 |
1 |
|
|a Kashyap, Arun Kumar,
|d 1988-
|e editor.
|4 http://id.loc.gov/vocabulary/relators/edt
|1 http://id.loc.gov/rwo/agents/no2024128917
|
| 700 |
1 |
|
|a Jogawat, Abhimanyu,
|d 1987-
|e editor.
|4 http://id.loc.gov/vocabulary/relators/edt
|1 http://id.loc.gov/rwo/agents/no2024128921
|
| 758 |
|
|
|1 http://id.loc.gov/resources/instances/23930303
|
| 758 |
|
|
|4 http://id.loc.gov/ontologies/bibframe/instanceOf
|1 http://id.loc.gov/resources/works/23930303
|
| 776 |
0 |
8 |
|i Print version:
|t Mycological inventions for sustainable agriculture and food production
|d Hershey, PA : IGI Global Scientific Publishing, [2025]
|z 9798369382011
|w (DLC) 2024055190
|
| 852 |
8 |
|
|b POD
|z This title is available for the library to purchase for your use. Click the "Purchase It For Me" button to place a request. This item will take 5-10 business days to arrive.
|
| 884 |
|
|
|a DLC bibframe2marc v2.9.0
|g 202502031027510
|q DLC
|u https://github.com/lcnetdev/bibframe2marc/releases/tag/v2.9.0
|
| 955 |
|
|
|a Ebook POD title
|
| 961 |
|
|
|m 565731
|
| 999 |
f |
f |
|s 278e8263-28b3-4834-8727-d0b13fad523c
|i 6683ad37-5fa0-41ec-9e19-41170a95edb8
|t 0
|
| 952 |
f |
f |
|a Texas A&M University
|b College Station
|c Sterling C. Evans Library
|d Purchase on Demand
|t 0
|e QK604.2.E27 M93 2025
|h Library of Congress classification
|
| 998 |
f |
f |
|a QK604.2.E27 M93 2025
|t 0
|l Purchase on Demand
|