Practical cookery and the etiquette and service of the table.

Bibliographic Details
New Title:	Practical cookery
Corporate Authors:	Kansas State Agricultural College. Department of Foods and Nutrition., Kansas State College of Agriculture and Applied Science. Department of Food Economics and Nutrition., Kansas State College. Department of Foods and Nutrition
Format:	Journal
Language:	English
Published:	New York : John Wiley & Son
Subjects:	Cooking > Periodicals. Table etiquette > Periodicals. Cooking. Table etiquette. Periodicals.

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