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Feeding People in a Crisis : The UK Food System and the COVID-19 Pandemic /

Available open access digitally under CC-BY-NC-ND licence. 'Panic buying' at the start of the COVID-19 pandemic generated enduring media images of empty supermarket shelves and calls for food rationing. The fragility of the 'just-in-time' food system was seemingly exposed yet, as...

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Bibliographic Details
Main Authors: Winter, Michael (Author), Broomfield, Catherine (Author), Guilbert, Steven (Author), Wilkinson, Timothy (Author)
Format: eBook
Language:English
Language Notes:In English.
Published: Bristol : Bristol University Press, [2024]
Subjects:
COVID-19 Pandemic, 2020-2023 > Great Britain.
Food supply > Great Britain.
Aliments > Approvisionnement > Grande-Bretagne.
SOCIAL SCIENCE / Human Geography.
Electronic books.
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Call Number: HD9011.5
 
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