(2017). Draft risk profile: Pathogens and filth in spices. Center for Food Safety and Applied Nutrition, Food and Drug Administration, U.S. Department of Health and Human Services.
Chicago Style (17th ed.) CitationDraft Risk Profile: Pathogens and Filth in Spices. [College Park, Md.]: Center for Food Safety and Applied Nutrition, Food and Drug Administration, U.S. Department of Health and Human Services, 2017.
MLA (9th ed.) CitationDraft Risk Profile: Pathogens and Filth in Spices. Center for Food Safety and Applied Nutrition, Food and Drug Administration, U.S. Department of Health and Human Services, 2017.
Warning: These citations may not always be 100% accurate.