The feasibility of using household steam cleaners to control microbial quality of animal carcasses in small and very small meat processing plants : a final progress report to USDA FSIS /
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| Format: | Government Document eBook |
| Language: | English |
| Published: |
[Washington, D.C.] :
United States Department of Agriculture, Food Safety and Inspection Service,
2005.
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| Subjects: | |
| Online Access: | https://purl.fdlp.gov/GPO/gpo234078 |
Internet
https://purl.fdlp.gov/GPO/gpo234078Available Online
| Call Number: |
A 110.2:M 58/2 |
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| Call Number | Status | Get It |
| A 110.2:M 58/2 | Available | |