Risk assessment of the impact of lethality standards on Salmonellosis from ready-to-eat meat and poultry products : final report /

Bibliographic Details
Corporate Author:	Decisionalysis Risk Consultants, Inc (Author)
Format:	Government Document eBook
Language:	English
Published:	[Washington, D.C.] : United States Department of Agriculture, Food Safety and Inspection Service, Office of Public Health Science, 2005.
Subjects:	Salmonella infections > United States. Meat > Microbiology > United States. Poultry products > Microbiology > United States. Public health surveillance > United States > Statistical methods.
Online Access:	https://purl.fdlp.gov/GPO/gpo234073

Description
Item Description:	"September 2005." In scope of the U.S. Government Publishing Office Catalog and Indexing Program (C&I) and Federal Depository Library Program (FDLP). GPO Cataloging Record Distribution Program (CRDP).
Physical Description:	1 online resource (vii, 132 pages) : illustrations (some color)
Bibliography:	Includes bibliographical references (pages 108-111).