FSIS comparative risk assessment for Listeria monocytogenes in ready-to-eat meat and poultry deli meats /

Bibliographic Details
Format:	Government Document eBook
Language:	English
Published:	[Washington, D.C.] : United States Department of Agriculture, Food Safety and Inspection Service, Office of Public Health Science, 2010.
Subjects:	Listeria monocytogenes > United States. Meat > Health aspects > United States. United States. > Food Safety and Inspection Service > Rules and practice. Public health surveillance > United States > Statistical methods.
Online Access:	https://purl.fdlp.gov/GPO/gpo159108

Description
Item Description:	"May 2010." In scope of the U.S. Government Publishing Office Catalog and Indexing Program (C&I) and Federal Depository Library Program (FDLP). GPO Cataloging Record Distribution Program (CRDP).
Physical Description:	1 online resource (viii, 60 pages) : illustrations (some color)
Bibliography:	Includes bibliographical references (pages 59-60).