Risk assessments of Salmonella enteritidis in shell eggs and Salmonella spp. in egg products.

Bibliographic Details
Format:	Government Document eBook
Language:	English
Published:	Washington, DC : U.S. Department of Agriculture, Food Safety and Inspection Service, 2005.
Subjects:	Salmonella enteritidis > United States. Salmonella infections > United States. Eggs > Inspection > United States. Egg products industry > United States. Public health surveillance > United States.
Online Access:	https://purl.fdlp.gov/GPO/gpo234049

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