Simply Ming. Season 15, episode 20, Þráinn Freyr Vigfússon /

Visit a farm that's herded Icelandic lamb for five generations. Stop by a Lebanese and Moroccan-inspired restaurant for Grilled Lamb Ribs while Ming cooks a Lamb Fried Rice. And don't forget to stop at Iceland's famous lamb hot dog stand!

Bibliographic Details

Other Authors:	Donnelly, Laurie (Director, Producer), Þráinn Freyr Vigfússon (Speaker)
Format:	Video
Language:	English
Language Notes:	In English.
Published:	Arlington, VA : Public Broadcasting Service, 2017.
Series:	Academic Video Online
Subjects:	Cooking > Iceland. Cooking (Lamb and mutton) Cooking, Icelandic. Cuisine (Agneau et mouton) Cuisine islandaise. Cooking. Iceland. Television cooking shows. Émissions de cuisine télévisées.
Online Access:	Connect to this streaming video (Alexander Street Press)