Taste of France. Astrance / 5, Pascal Barbot :

In today's program we will visit the star-chef Pascal Barbot, who became independent at age twenty-seven. Reservations at his 2 star Michelin-awarded restaurant Astrance are booked months ahead. Pascal is truly passionate about cooking and puts emphasis on perfection in everything that he and h...

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Bibliographic Details
Other Authors: Barbot, Pascal (Speaker), Elvhage, Tobias (Producer)
Format: Video
Language:English
French
Language Notes:In English and French with English subtitles.
Published: [Place of publication not identified] : TMW Media, 2022.
Series:Academic Video Online
Subjects:
Online Access:Connect to this streaming video (Alexander Street Press)

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