Food revolution. What is the real carbon footprint of your food? /
If you're in the UK, surely an apple imported from NZ has a bigger carbon footprint than one grown at home? Not necessarily, because factors at every stage of a food's life-cycle contribute to its overall carbon footprint, not just transport. Technology is making measuring a food's to...
| Format: | Video |
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| Language: | English |
| Language Notes: | In English. |
| Published: |
London, England :
Financial Times (Newspaper),
2020.
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| Series: | Academic Video Online
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| Subjects: | |
| Online Access: | Connect to this streaming video (Alexander Street Press) |
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