Great chefs of the world. Episode 216 /

On this episode of Great Chefs of the World, chef Heinz Hanner prepares an appetizer of Zucchini Cream with Crayfish and White Truffle, chef William O'Callaghan prepares an entree of Breast of Chicken with Herb and Cumin Filling and Thyme Sauce, and chef Vincent Koperski prepares a dessert of N...

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Bibliographic Details

Other Authors:	Beyer, John (Director, Producer), Conroy, Mary Lou (Narrator)
Format:	Video
Language:	English
Language Notes:	In English.
Published:	New Orleans, LA : Great Chefs Television, 2000.
Series:	Academic Video Online
Subjects:	International cooking. Cuisine internationale. Television cooking shows. Émissions de cuisine télévisées.
Online Access:	Connect to this streaming video (Alexander Street Press)