Great chefs of the world. Episode 151 /
On this episode of Great Chefs of the World, chef Mike Longworth prepares an appetizer of Steamed Seafood Laulau, chef Guillermo Rodriguez prepares an entree of Lamb Tenderloin, and chef Manfred Buchinger prepares a dessert of Deep-fried Strawberries with White Wine Parfait.
| Other Authors: | , |
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| Format: | Video |
| Language: | English |
| Language Notes: | In English. |
| Published: |
New Orleans, LA :
Great Chefs Television,
1998.
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| Series: | Academic Video Online
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| Subjects: | |
| Online Access: | Connect to this streaming video (Alexander Street Press) |
Internet
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