Great chefs of the world. Episode 192 /

On this episode of Great Chefs of the World, chef Markus Wesch prepares an appetizer of Shark Hash, chef Philip Howard prepares an entree of Herb-crusted Saddle of Lamb, and chef Marc Janodet prepares a dessert of Baked Seasonal Fruits.

Bibliographic Details

Other Authors:	Beyer, John (Director, Producer), Conroy, Mary Lou (Narrator)
Format:	Video
Language:	English
Language Notes:	In English.
Published:	New Orleans, LA : Great Chefs Television, 1999.
Series:	Academic Video Online
Subjects:	International cooking. Cuisine internationale. International cooking Television cooking shows Television cooking shows. Émissions de cuisine télévisées.
Online Access:	Connect to this streaming video (Alexander Street Press)