Great chefs of the world. Episode 161 /

On this episode of Great Chefs of the World, chef Christophe Lidy prepares an appetizer of Sea Bass on Vegetable Mixture, chef Christian Petz prepares an entree of Rack of Lamb with Creamy Polenta and Wide Beans, and chef Paula Hurtado prepares a dessert of Orange Dome.

Bibliographic Details

Other Authors:	Beyer, John (Director, Producer), Conroy, Mary Lou (Narrator)
Format:	Video
Language:	English
Language Notes:	In English.
Published:	New Orleans, LA : Great Chefs Television, 1998.
Series:	Academic Video Online
Subjects:	International cooking. Cuisine internationale. Television cooking shows. Émissions de cuisine télévisées.
Online Access:	Connect to this streaming video (Alexander Street Press)