Preparations of traditional food for Santa Rosa festival /
Shots of some of the traditional utensils used by the Caribs in food preparation; (3:21) Crushing sugar canes for juice; (9:20) Food preparation, clay fireside; (12:00) Cassava bread; (13:00) Trying on woven hat; (14:18) Chataigne in a calabash; (15:52) Callaloo in a pot. Location: Arima, Trinidad &...
| Format: | Video |
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| Language: | English |
| Language Notes: | In English. |
| Published: |
Trinidad and Tobago :
Banyan Archive,
1981.
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| Series: | Academic Video Online
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| Subjects: | |
| Online Access: | Connect to this streaming video (Alexander Street Press) |
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