Promoting heart-healthy eating to optimize cardiovascular nutrition /

For weight control and reducing the risk of heart disease, stroke, and diabetes, a focus on healthy foods and overall dietary patterns -- rather than individual nutrients -- is most consistent with modern nutritional evidence. In this video segment, excerpted from the weeklong Brigham and Women'...

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Bibliographic Details
Other Authors:	Mozaffarian, Dariush (Speaker)
Format:	Video
Language:	English
Language Notes:	In English.
Published:	Fort Lee, NJ : Health E. Galaxy, 2014.
Series:	Academic Video Online
Subjects:	Cardiovascular system > Diseases > Diet therapy. Cardiovascular system > Diseases > Nutritional aspects. Appareil cardiovasculaire > Maladies > Diétothérapie. Appareil cardiovasculaire > Maladies > Aspect nutritionnel. Lecture lectures. Lectures. Conférences.
Online Access:	Connect to this streaming video (Alexander Street Press)

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