Great chefs of America. Episode 217 /

In this episode of Great Chefs of America chef Wayne Nish prepares sashimi in olive oil and soy sauce, chef Michael Taus prepares venison with pierogis, and chef Scott Boswell prepares bananas foster.

Bibliographic Details
Other Authors: Nish, Wayne (Speaker), Taus, Michael (Speaker), Boswell, Scott (Speaker), Beyer, John (Director, Producer), Conroy, Mary Lou (Narrator)
Format: Video
Language:English
Language Notes:In English.
Published: New Orleans, LA : Great Chefs Television, 2001.
Series:Academic Video Online
Subjects:
Online Access:Connect to this streaming video (Alexander Street Press)
Description
Summary:In this episode of Great Chefs of America chef Wayne Nish prepares sashimi in olive oil and soy sauce, chef Michael Taus prepares venison with pierogis, and chef Scott Boswell prepares bananas foster.
Item Description:Title from resource description page (viewed February 01, 2016).
Physical Description:1 online resource (25 min.)
Playing Time:00:24:33