Nutrition pathways. Lesson 4, Carbohydrates. Fiber. Part 5 /

This video provides an in-depth look at soluble and insoluble dietary fibers. In this episode: Diabetes, portion sizes and increase of fiber in the diet.

Bibliographic Details

Other Authors:	Kettle, Pamela (Director, Producer)
Format:	Video
Language:	English
Language Notes:	In English.
Published:	Dallas, TX : Dallas County Community College District, 1996.
Series:	Academic Video Online
Subjects:	Nutrition. Diet. Carbohydrates in human nutrition. Food > Fiber content. Diabetes > Treatment. Nutritional Physiological Phenomena Alimentation. Glucides dans l'alimentation humaine. Aliments > Teneur en fibres. Instructional films. Films de formation.
Online Access:	Connect to this streaming video (Alexander Street Press)