Great chefs of the world. Episode 195 /
On this episode of Great Chefs of the World, chef Sissy Sonnleitner prepares an appetizer of Selection of Carinthian Ravioli, chef Dennis Lenihn prepares an entree of Filet of Beef Wrapped in Irish Smoked Ham, and chef Sebastian Degardin prepares Chocolate Tart for dessert.
| Other Authors: | , |
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| Format: | Video |
| Language: | English |
| Language Notes: | In English. |
| Published: |
New Orleans, LA :
Great Chefs Television,
1999.
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| Series: | Academic Video Online
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| Subjects: | |
| Online Access: | Connect to this streaming video (Alexander Street Press) |
Internet
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