Great chefs of the world. Episode 142 /

On this episode of Great Chefs of the World, chef David Kendrick prepares an appetizer of Caribbean Lobster Spring Rolls, chef Harald Fargel prepares an entree of Figlmüller Schnitzel with Four Potato Salads, and chef Paula Hurtado prepares a dessert of Lucume Mousse.

Bibliographic Details

Other Authors:	Beyer, John (Director, Producer), Conroy, Mary Lou (Narrator)
Format:	Video
Language:	English
Language Notes:	In English.
Published:	New Orleans, LA : Great Chefs Television, 1998.
Series:	Academic Video Online
Subjects:	International cooking. Cuisine internationale. Television cooking shows. Émissions de cuisine télévisées.
Online Access:	Connect to this streaming video (Alexander Street Press)