Great chefs of the world. Episode 258 /

On this episode of Great Chefs of the World, chef Michele Sorrentino prepares an appetizer of Shrimp with Leek and Caviar, chef Georges Blanc prepares an entree of Red Mullet, and chef Ramon Martinez Mariso prepares Tostada of Strawberries for dessert.

Bibliographic Details
Other Authors: Beyer, John (Director, Producer), Conroy, Mary Lou (Narrator)
Format: Video
Language:English
Language Notes:In English.
Published: New Orleans, LA : Great Chefs Television, 2001.
Series:Academic Video Online
Subjects:
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