Great chefs of the world. Episode 135 /

On this episode of Great Chefs of the World, chef Christian Petz prepares an appetizer of Pumpkin-Goose Liver Crêpes with Hard Apple Cider Sauce, chef Ottmar Weber prepares an entree of Fish Fillet Caprice, and chef Paula Hurtado prepares a Miracle Dessert.

Bibliographic Details

Other Authors:	Beyer, John (Director, Producer), Conroy, Mary Lou (Narrator)
Format:	Video
Language:	English
Language Notes:	In English.
Published:	New Orleans, LA : Great Chefs Television, 1998.
Series:	Academic Video Online
Subjects:	International cooking. Cuisine internationale. Television cooking shows. Émissions de cuisine télévisées.
Online Access:	Connect to this streaming video (Alexander Street Press)