Computational fluid dynamics in food processing /

Since many processes in the food industry involve fluid flow and heat and mass transfer, Computational Fluid Dynamics (CFD) provides a powerful early-stage simulation tool for gaining a qualitative and quantitative assessment of the performance of food processing, allowing engineers to test concepts...

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Bibliographic Details

Corporate Author:	Taylor & Francis
Other Authors:	Sun, Da-Wen (Editor)
Format:	eBook
Language:	English
Published:	Boca Raton, FL : CRC Press, Taylor & Francis Group, [2019]
Edition:	Second edition.
Series:	Contemporary food engineering (Unnumbered)
Subjects:	Food > Fluid dynamics. Food industry and trade > Technological innovations. Aliments > Dynamique des fluides. TECHNOLOGY & ENGINEERING > Food Science. Food industry and trade > Technological innovations Electronic books.
Online Access:	Connect to the full text of this electronic book