Advances in plant phenolics : from chemistry to human health /

Bibliographic Details
Other Authors:	Jayaprakasha, Guddadarangavvanahally K. (Editor)
Format:	eBook
Language:	English
Published:	Washington, DC : American Chemical Society, [2018]
Series:	ACS symposium series ; 1286.
Subjects:	Phenols > Physiological effect. Phytochemicals > Physiological effect. Phenols in the body. Phenols. Dietary supplements. Spinach. Brassica. Blood. Myrica. Punicaceae. Plants Phenols Phytochemicals > analysis Dietary Supplements Asteraceae Fruit > chemistry Flavones > analysis Citrus sinensis Ellagic Acid > analysis Spinacia oleracea Flavonoids > analysis Brassica Blood Metabolomics Magnetic Resonance Spectroscopy Proanthocyanidins > analysis Myrica Lythraceae Abies > chemistry Polyphenols Diet, Mediterranean > adverse effects Serbia Turkey Phénols > Effets physiologiques. Composés phytochimiques > Effets physiologiques. Phénols dans l'organisme. Plantes. Phénols. Compléments alimentaires. Épinards. Sang. Métabolomique. Punicacées. blood (animal material) vegetation. SCIENCE > Life Sciences > Biochemistry. MEDICAL > Biochemistry. Spinach Punicaceae Dietary supplements Phenols in the body Phenols > Physiological effect Phytochemicals > Physiological effect Electronic books.
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