Carotenoid cleavage products /

Bibliographic Details
Corporate Author:	American Chemical Society. Division of Agricultural and Food Chemistry (sponsoring body.)
Other Authors:	Winterhalter, Peter, 1957- (Editor), Ebeler, Susan E., 1961- (Editor)
Format:	eBook
Language:	English
Language Notes:	English.
Published:	Washington, DC : American Chemical Society, [2013]
Series:	ACS symposium series ; 1134.
Subjects:	Carotenoids > Analysis > Congresses. Carotenoids > Metabolism > Congresses. Metabolites > Congresses. Oxygenases > Congresses. Enzymes > Congresses. Food > Analysis > Congresses. Carotenoids > analysis Carotenoids > metabolism Caroténoïdes > Analyse > Congrès. Caroténoïdes > Métabolisme > Congrès. Métabolites > Congrès. Oxygénases > Congrès. Enzymes > Congrès. Aliments > Analyse > Congrès. SCIENCE > Life Sciences > Anatomy & Physiology. Carotenoids > Analysis Enzymes Food > Analysis Metabolites Oxygenases Electronic books. Conference papers and proceedings
Online Access:	Connect to the full text of this electronic book

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