Chemistry and function of pectins : developed from a symposium sponsored by the Division of Agricultural and Food Chemistry at the 189th Meeting of the American Chemical Society, Miami Beach, Florida, April 28-May 3, 1985 /

Bibliographic Details
Corporate Authors:	American Chemical Society. Division of Agricultural and Food Chemistry, American Chemical Society. Meeting
Other Authors:	Fishman, Marshall L., 1937-, Jen, Joseph J., 1939-
Format:	eBook
Language:	English
Published:	Washington, DC : American Chemical Society, 1986.
Series:	ACS symposium series ; 310.
Subjects:	Pectin > Congresses. Pectin. Pectins Pectine > Congrès. Pectine. TECHNOLOGY & ENGINEERING > Food Science. Pectin Electronic books. Congress proceedings (reports) Conference papers and proceedings Conference papers and proceedings. Actes de congrès.
Online Access:	Connect to the full text of this electronic book

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