APA (7th ed.) Citation

American Chemical Society. Nutrition Subdivision, American Chemical Society. Meeting, & Kies, C. (1982). Nutritional bioavailability of iron. American Chemical Society.

Chicago Style (17th ed.) Citation

American Chemical Society. Nutrition Subdivision, American Chemical Society. Meeting, and Constance Kies. Nutritional Bioavailability of Iron. Washington, D.C.: American Chemical Society, 1982.

MLA (9th ed.) Citation

American Chemical Society. Nutrition Subdivision, et al. Nutritional Bioavailability of Iron. American Chemical Society, 1982.

Warning: These citations may not always be 100% accurate.