Nutritional bioavailability of calcium : based on a symposium sponsored by the Division of Agricultural and Food Chemistry at the 187th Meeting of the American Chemical Society, St. Louis, Missouri, April 8-13, 1984 /

Bibliographic Details
Corporate Authors:	American Chemical Society. Division of Agricultural and Food Chemistry, American Chemical Society. Meeting
Other Authors:	Kies, Constance, 1934-1993
Format:	eBook
Language:	English
Published:	Washington, D.C. : American Chemical Society, 1985.
Series:	ACS symposium series ; 275.
Subjects:	Calcium > Bioavailability > Congresses. Calcium > Metabolism > Congresses. Intestinal absorption > Congresses. Bioavailability. Nutrition. Calcium > Absorption and adsorption > Congresses. Nutrition > Congresses. Biological Availability Calcium > metabolism Nutritional Physiological Phenomena Calcium > Absorption et adsorption > Congrès. Calcium > Métabolisme > Congrès. Absorption intestinale > Congrès. Nutrition > Congrès. Calcium > Biodisponibilité > Congrès. Biodisponibilité. NATURE > Animals > Mammals. SCIENCE > Life Sciences > Zoology > Mammals. Nutrition Bioavailability Calcium > Bioavailability Calcium > Metabolism Intestinal absorption Calcium > Actes de congrès. Calcium > métabolisme. Physiologie de la nutrition. Electronic books. Congress proceedings (reports) Conference papers and proceedings Conference papers and proceedings. Actes de congrès.
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