Labeling nanotechnology in food /

This cases poses a hypothetical debate over efforts at the U.S. state level to mandate labels on food products containing or packaged in materials containing engineered nanomaterials. As such, it closely mirrors recent debates over labeling foods containing genetically engineered (GE) or genetically...

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Bibliographic Details
Main Authors: Fishman, Jacob (Author), Bosso, Christopher J. (Author)
Format: eBook
Language:English
Published: London : University of Washington, Evans School of Public Policy & Governance, 2017.
Series:SAGE Knowledge. Cases.
Subjects:
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Call Number: TX543 .F57 2017
 
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TX543 .F57 2017 Available