O'Halloran, R. M. (2015). Off-site catering: Prevention of food borne illnesses. International CHRIE.
Chicago Style (17th ed.) CitationO'Halloran, Robert M. Off-site Catering: Prevention of Food Borne Illnesses. London: International CHRIE, 2015.
MLA (9th ed.) CitationO'Halloran, Robert M. Off-site Catering: Prevention of Food Borne Illnesses. International CHRIE, 2015.
Warning: These citations may not always be 100% accurate.