Gut knowledges : culinary performance and activism in the post-truth era /

"This book examines historical and contemporary activist alimentary performance with an eye toward, or perhaps a taste for, what these performance modes can reveal about changing relationships between the senses, truth, justice, and ethical action amid the post-truth era's destabilization...

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Bibliographic Details
Main Author:	Hunt, Kristin (Author)
Format:	Book
Language:	English
Published:	Abingdon, Oxon ; New York, NY : Routledge, Taylor & Francis Group, 2024.
Series:	Routledge advances in theatre and performance studies.
Subjects:	Gastronomy > United States. Popular culture > United States. Food industry and trade > Social aspects > United States. Performance art > United States. Food habits > Political aspects. Food habits in literature. Habitudes alimentaires > Aspect politique. Habitudes alimentaires dans la littérature. Gastronomie > États-Unis. Culture populaire > États-Unis. Food habits in literature

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Call Number:		TX633 .H94 2024
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TX633 .H94 2024	Available