The Worst Foods for Orthodontic Patients: An In Vitro Materials Study Determining the Maximum Mechanical Stresses Created by Common Foods /

Bibliographic Details
Main Author:	Kuzmic, Kyle J (Author)
Other Authors:	Buchang, Peter (Thesis advisor)
Format:	Thesis eBook
Language:	English
Published:	[College Station, Texas] : [Texas A&M University], [2023]
Subjects:	Major Oral Biology orthodontics shear bond strength food orthodontic failure orthodontic failures bracket failure bracket failures debond debonds SBS orthodontic bracket orthodontic brackets food recommendations bite chart bracket base food consumption
Online Access:	Link to OAKTrust copy

Link to OAKTrust copy

Available Online

Holdings details from Available Online
Call Number	Status	Get It
Notes:		Available via Institutional Repository (OAKTrust)

	Available