Fishermen slaves : human trafficking and the seafood we eat /

"Are we reaping the benefits of slavery? From the fish we eat to the gold we buy, slavery and human trafficking affect many facets of everyday life - especially when least expected. In Fisherman Slaves: Is Human Trafficking Putting Food On Your Table? the Associated Press explores human exploit...

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Bibliographic Details
Main Authors:	Mendoza, Martha (Author), McDowell, Robin (Author), Mason, Margie (Margie Ann) (Author), Htusan, Esther (Author)
Corporate Author:	Associated Press (sponsoring body.)
Format:	Book
Language:	English
Published:	Miami : Mango Media, [2016]
Series:	AP editions.
Subjects:	Slave labor > Pacific Area. Forced labor > Pacific Area. Human trafficking > Pacific Area. Seafood industry > Pacific Area. Forced labor. Human trafficking. Seafood industry. Slave labor. Esclaves > Travail > Pacifique, Région du. Travail forcé > Pacifique, Région du. Traite des êtres humains > Pacifique, Région du. Fruits de mer > Industrie > Pacifique, Région du. Forced labor Human trafficking Seafood industry Slave labor Pacific Area forced labour. trafficking in persons. fishery.

Galveston Stacks

Holdings details from Galveston Stacks
Call Number	Status	Get It
Call Number:		HD4871.P16 M46

HD4871.P16 M46	Available Notes: Added to reserves. Textbook Access Program (TAP) -lpm 2019-01-27