Chemist brewers : insights from chemists and biologists in the brewing industry /

Bibliographic Details
Main Author:	Flynn, Nick Edward (Author, Interviewer)
Corporate Author:	Walter de Gruyter & Co
Format:	eBook
Language:	English
Published:	Berlin ; Boston : De Gruyter, [2024]
Series:	De Gruyter STEM.
Subjects:	Technology & Engineering / Food Science. Brewing industry > Interviews. Brewing industry > Microbiology. Beer. Biochemistry. Brewery. Brewing. Career Interview. Career. Chemistry. Electronic books.
Online Access:	Connect to the full text of this electronic book

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