Hess, S. M. (1984). A Quantitative Study of Food Preferences in Penaeid Shrimp. Texas A&M University.
Chicago Style (17th ed.) CitationHess, Susan M. A Quantitative Study of Food Preferences in Penaeid Shrimp. [College Station, Texas]: Texas A&M University, 1984.
MLA (9th ed.) CitationHess, Susan M. A Quantitative Study of Food Preferences in Penaeid Shrimp. Texas A&M University, 1984.
Warning: These citations may not always be 100% accurate.